Air Force Services Center launches online food ordering pilot program at NAF operations
A patron picks up an online order at the “Out of Bounds Grill” at Dyess Air Force Base, Texas, Sept. 3, 2020. As part of the Air Force Services Center’s enterprise-wide e-commerce initiative, the pilot program is part of an effort bringing online food ordering and pickup to Nonappropriated Fund food operations on Air Force Global Strike Command installations with hopes of reaching bases throughout the Air Force. (U.S. Air Force courtesy photo)

Air Force Services Center launches online food ordering pilot program at NAF operations

By Julie Tinseth , Air Force Installation and Mission Support Center / Published September 09, 2020 JOINT BASE SAN ANTONIO-LACKLAND, Texas (AFNS) -- As part of the Air Force Services Center’s enterprise-wide…

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Meeting the Mission: Team Rota Supports the Fleet
Courtesy Photo | 200721-N-N0293-0001 NAVAL STATION ROTA (July 21, 2020) Sailors assigned to the Virginia-class fast-attack submarine USS Indiana (SSN 789) enjoy the MWR outdoor pool during a private USO-sponsored pool party. Naval Station Rota programs had to think outside the box to provide recreational opportunities while maintaining the crew's bubble, or no outside contact. (U.S. Navy photo by ETRC Nelson Velasquez

Meeting the Mission: Team Rota Supports the Fleet

ROTA , SPAIN 08.27.2020 Story by Courtney Pollock Naval Station Rota, Spain   Port visits are a morale boost and vital to the mental health of deployed Sailors. In recent months, port…

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AF continues dining facility modernization across enterprise
The new Simply to go station in The Beachcombers dining facility at Vandenberg AFB, California, is just one of the many new options for customers at the base’s training complex. Beachcombers, which caters to Air Education and Training Command students and cadre, was given a $650,000 renovation and upgrade to bring it in line with the Air Force’s Food 2.0 style of service with “finish in front” service stations, technology advancements and large, robust self-serve breakfast yogurt, salad bar and “grab & go” meal and snack options. The Air Force now has 25 installations under the program, managed by the Air Force Services Center. (U.S. Air Force photo by Dakota Lapioli) The new Simply to go station in The Beachcombers dining facility at Vandenberg AFB, California, is just one of the many new options for customers at the base’s training complex. Beachcombers, which caters to Air Education and Training Command students and cadre, was given a $650,000 renovation and upgrade to bring it in line with the Air Force’s Food 2.0 style of service with “finish in front” service stations, technology advancements and large, robust self-serve breakfast yogurt, salad bar and “grab & go” meal and snack options. The Air Force now has 25 installations under the program, managed by the Air Force Services Center. (U.S. Air Force photo by Dakota Lapioli) The new Simply to go station in The Beachcombers dining facility at Vandenberg AFB, California, is just one of the many new options for customers at the base’s training complex. Beachcombers, which caters to Air Education and Training Command students and cadre, was given a $650,000 renovation and upgrade to bring it in line with the Air Force’s Food 2.0 style of service with “finish in front” service stations, technology advancements and large, robust self-serve breakfast yogurt, salad bar and “grab & go” meal and snack options. The Air Force now has 25 installations under the program, managed by the Air Force Services Center. (U.S. Air Force photo by Dakota Lapioli)

AF continues dining facility modernization across enterprise

By Debbie Aragon, AFIMSC Public Affairs / Published August 07, 2020 PHOTO DETAILS  /   DOWNLOAD HI-RES 1 of 7 JOINT BASE SAN ANTONIO-LACKLAND, Texas -- The Air Force continues modernizing dining facilities and menu…

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Fleet Activities Yokosuka Provides Outdoor Dining Opportunities
Photo By Petty Officer 2nd Class Tyler Fraser | YOKOSUKA, Japan (Aug. 16, 2020) – Commander, Fleet Activities Yokosuka’s (CFAY) Green Bay Bistro offers the CFAY community an opportunity for a dine-in experience while following COVID-19 health safety protocols. For 75 years, CFAY has provided, maintained, and operated base facilities and services in support of the U.S. 7th fleet's forward-deployed naval forces, tenant commands, and thousands of military and civilian personnel and their families. (U.S. Navy photo by Mass Communication Specialist 2nd Class Tyler R. Fraser) see less | View Image Page

Fleet Activities Yokosuka Provides Outdoor Dining Opportunities

JAPAN 08.15.2020 Story by Petty Officer 2nd Class Tyler Fraser Commander, Fleet Activities Yokosuka   YOKOSUKA, Japan - Commander, Fleet Activities Yokosuka’s (CFAY) Green Bay Bistro offers the CFAY community an opportunity…

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Training Support Center Great Lakes Holds Unique Pizza Party
Photo By Brian Walsh | GREAT LAKES, Ill. (June 12, 2020) Members from Coalition of Sailors Against Destructive Decisions (CSADD) Training Support Center (TSC) Great Lakes Chapter deliver pizzas to USS Franklin barracks June 12. Students in all TSC barracks were treated with the delivery of 300 pizzas thanks to the Chief Petty Officers and Petty Officers Associations along with CSADD. (U.S. Navy photo by Brian Walsh/Released)

Training Support Center Great Lakes Holds Unique Pizza Party

GREAT LAKES, IL, UNITED STATES 06.12.2020 Story by Brian Walsh Training Support Center Great Lakes  Great Lakes, Ill. (June 12, 2020)—Staff at Training Support Center (TSC) Great Lakes participated in a…

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